No-frills airlines ‘better for environment’
Passengers who fly with no-frills carriers leave a softer “carbon footprint” than those on full-service airlines, new research has shown
Apparantly the combination of newer fleets, direct flights and a higher ’seat density’ means that the budget airline flights can produce 35% of the carbon emissions per passenger of the larger ‘full-service’ airines.
No-frills carriers also operate from smaller “point-to-point” regional airports, which allow shorter taxi times and have fewer delays for landing slots. |
Full-service airlines continue to take steps towards the low-cost model. This week Bmi said it planned to remove business-class sections from its domestic flights and have economy-only cabins. It already charges passengers in economy seats for food and drinks on these flights.
BA has also cut luggage allowances, abolished free meals and begun charging for booking of particular seats on short-haul flights











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